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Instant Pot Lazy Lasagna Casserole Make Instant Pot lasagna the lazy way! This cheater lasagna casserole doesn't require a pan, and it's super easy, quick comfort food!
Prep Time: 5 Minutes
Cook Time: 4 Minutes
Additional Time: 20 Minutes
Total Time: 29 Minutes
INGREDIENTS
- 1 lb ground beef (or Italian sausage)
- 8 oz (about 3 cups) radiatore pasta (or mafalda or other medium-sized pasta variety)
- 24-oz jar spaghetti sauce
- 3 cups beef broth
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 1/2 cup ricotta cheese
- 3 cups shredded mozzarella cheese
INSTRUCTIONS
1.Add beef (or sausage) to the insert pot of the Instant Pot. Using the Saute setting, brown the beef, breaking it apart as it cooks.2.Drain any excess grease from the beef and return to the insert pot.
3.Add radiatore noodles on top of the ground beef.
4.Pour spaghetti sauce and beef broth over the noodles, using a spoon or spatula to gently combine (don't stir--just tuck any noodles down into the liquid as needed--all noodles should be covered with liquid).
5.Sprinkle garlic powder and Italian seasonings on top.
6.Close the lid and set the vent to the sealed position. Select a cook time of 4 minutes at high pressure.
7.Once cook time is complete, allow a 5 minute natural release, followed by a quick release of remaining pressure.
8.Carefully remove lid and stir in the ricotta cheese until melted and combined.
9.Stir in 2 cups of shredded mozzarella cheese until melted.
10.Sprinkle remaining cup of mozzarella cheese on top of the pasta and close the lid again. Allow the cheese to melt for a couple of minutes.
11.Remove lid and serve!
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